What Does a “Healthy” Breakfast Look Like?
Recently, I’ve been eating breakfast out more often than usual because I was out of town on vacation for a few weeks, and I’ve also started doing breakfast appointments with…
Recently, I’ve been eating breakfast out more often than usual because I was out of town on vacation for a few weeks, and I’ve also started doing breakfast appointments with…
A while back, a dietitian colleague of mine reluctantly agreed that carbohydrate restriction could improve blood glucose control and help people lose weight. Still, she wasn’t a fan for several…
Keto lunch: Egg-and-cheese stuffed avocado What names come to mind when you hear the term “Ketogenic Diet Expert”? For me, that list includes researchers Steve Phinney, PhD, Jeff Volek, PhD,…
Disclosure: I was contacted by the author, who sent me a review copy of this book free of charge. The ability to see is something we usually take for granted until…
For quite a while, whenever I’ve said I eat a low-carb, high-fat diet, I’ve felt a little conflicted. Certainly the highest proportion of my calories comes from fat, but “high…
“Only About Five Percent of People Who Try to Lose Weight Ultimately Succeed.”That quote is from a CBC news article published about a year ago, but I’ve heard it many…
When I wrote a blog post entitled Lipid Changes on a Very-Low-Carbohydrate Ketogenic Diet about 10 months ago, I knew it would be controversial. Although some people in the low-carb community…
As a registered dietitian and certified diabetes educator, I’m required to complete 75 hours of continuing education (CE) every five years. Fortunately, there are many ways to fulfill this requirement, including…
Today my friend and colleague, Lily Nichols, a fellow registered dietitian and certified diabetes educator, shares her insight on carbohydrate-restricted diets during pregnancy. This is a controversial topic that I…
I’m very pleased to announce that my book The Low Carb Dietitian’s Guide to Health and Beauty has been published! I’d been thinking about writing a low-carb book specifically for…