Article for American Diabetes Association Journal
Thank you all for understanding and for supporting my efforts. I’ll definitely be back by mid-to-early March, hopefully with some interesting information about the latest in low-carb research.
Thank you all for understanding and for supporting my efforts. I’ll definitely be back by mid-to-early March, hopefully with some interesting information about the latest in low-carb research.
I just learned that my piece on low-carbohydrate diets for management of T1 diabetes has been published in the International Diabetes Federation’s Diabetes Voice magazine. My pro-carbohydrate restriction article is…
When I want to prepare intricate appetizers or desserts, I have plenty of options: low-carbohydrate cookbooks, websites, and a few recipes given to me by friends. But there are times…
A couple of days ago I received an email from the makers of a soy-based protein bar that began: “Scientific research continues to show that a plant-based diet is a…
I’m very pleased to announce that my book The Low Carb Dietitian’s Guide to Health and Beauty has been published! I’d been thinking about writing a low-carb book specifically for…
To say my husband has never been a low-carber would be an understatement. Mark’s favorite foods include pizza, burritos, and pasta. A typical snack is pretzels right out of the…
“Only About Five Percent of People Who Try to Lose Weight Ultimately Succeed.”That quote is from a CBC news article published about a year ago, but I’ve heard it many…
Way to go!
This is kind of a big-deal. Maybe healthcare providers will at least begin to consider the possibility that consuming less than the ADA recommended 130 grams/day of carbohydrate can help diabetics improve glycemic control without causing their brains to freeze-up.
Thanks, Sam! I think it’s pretty big as well. Very hopeful about the future of nutritional management of diabetes.
Good job! 😉 We definitely need more of that!
Thanks, Aglaee!
That’s quite and honor, Franziska. We’ll be here when you get back.
-Steve
Thanks so much, Steve! Extremely flattered that I was chosen to write about a topic I’m so passionate about.
Congratulations Franziska! I’ve enjoyed reading your well researched and well written blog posts, they’re always thought provoking. This is a venue that has needed a discussion of low carb as a viable treatment option for diabetes. I know you’ll knock this journal article out of the park.
Thanks so much, BadMoonT2! I truly appreciate your kind words and support.
Congratulations Franziska! You make your mom proud.
Thanks, Mom!
Congratulations! such an invitation is an honor.
I just learned about your blog today, and very happy to have found it. I’ve been low carb for several years, and primal/paleo for a bit over a year. Thank you for this blog; a professional always has a greater voice to advance the message of low carb.
Thanks so much for your kind words, Nan! Your blog is wonderful. Congratulations on all you’ve accomplished.